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These truffles are inspired by our most popular Petit Four - Rose Petal Passion Fruit. A rich, bright passion fruit ganache is accented with rose water and encased in a rose-shaped shell of 61% bittersweet chocolate. Learn More

Three distinctly feminine flavors in one assortment. Rose Petal Passionfruit, Blushing Berry and Black & Blue Truffles - all encased in bittersweet chocolate. Presented in an ivory box with violet satin ribbon. Learn More

Blushing Berry Truffles, Bittersweet Chocolate Learn More

Our popular Blushing Berry Jam, made of raspberries, rhubarb, rose petal, and Chambord liqueur, inspired us to introduce the flavor in our chocolate and tea collections. Added for Valentine’s Day, this deluxe set includes Blushing Berry Truffles, with each square of jam-infused ganache hand dipped in bittersweet chocolate and dusted with dried raspberries; a Blushing Berry Chocolate Bar made of solid 61% bittersweet chocolate with dried raspberries and rose petals; a golden tin of Blushing Berry Tea, an organic red berry melange of black tea, red currants, strawberries, cranberries, and raspberries; and of course a jar of the Blushing Berry Jam. Learn More

White Tea Leaf, Rose Petal, Lavender, and Mint Blend Learn More

Featured on Food Network’s The Best Thing I Ever Ate, our Rose Petal Petits Fours are the traditional gift of a dozen roses, in a charmingly edible form.

Each rose petal petit four contains 4 layers of delicate vanilla bean cake, alternating with rose petal ganache, covered in white chocolate. Atop each petit four is a single candied rose petal. Presented in an ivory corduroy-embossed box tied with a rose colored ribbon.

A modern interpretation of the classic confection, Valerie’s Rose Petal Petits Fours make a deliciously decadent gift.

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