Featured on Food Network’s The Best Thing I Ever Ate, our Rose Petal Petits Fours are the traditional gift of a dozen roses, in a charmingly edible form.
Each rose petal petit four contains 4 layers of delicate vanilla bean cake, alternating with a rose petal passion fruit ganache, and covered in white chocolate. Atop each petit four is a single candied rose petal. Presented in an ivory corduroy-embossed box tied with a rose colored ribbon.
A modern interpretation of the classic confection, Valerie’s Rose Petal Petits Fours make a deliciously decadent gift.
These muffins are dense, moist and packed with seasonal fruit. The texture is similar to coffee cake. Keeps well for two days when wrapped or stored in an air tight container. Serve slightly warm or at room temperature.
Our version of the ever-popular Coconut cake. The natural tropical notes are amplified by an interior layer of passion fruit buttercream, and balanced by a white chocolate buttercream exterior. Finished with coconut. Learn More