Our company began in 2004, offering 6 different flavors of artisanal toffee. Among them, the Almond Fleur de Sel was a standout, and has continued to be so popular that we're finally offering this single flavor box.
Our Almond Toffee is made by hand in small batches with the finest ingredients, including organic California almonds, then dipped in Valrhona bittersweet chocolate, and finished with a sprinkling of Fleur de Sel.
Reviewers have described this toffee as "a revelation" (Leslie Brenner, Los Angeles Times), and “the perfect combination of the sweets holy trinity of Butter, Sugar and Salt" (Evan Kleiman, KCRW).
As with many of our creations, our Champagne Truffles are a modern interpretation of a classic confection. Molded in milk chocolate shells, so as not to overpower the delicate, smooth ganache centers, these truffles are an exceptional bite-sized indulgence. Learn More
Made from sustainably harvested wood, this scoop is the perfect accompaniment to our Loose Leaf Teas and hot Chocolate. Wash with warm soapy water, but never leave to soak. Not dishwasher safe. Learn More