This feminine assortment contains 3 Sweet Sencha Hearts made of solid bittersweet chocolate and a blend of Japanese green tea, rose petals, berries, figs and kiwi and Rose Petal Passion Fruit Truffles encased in a white chocolate rose shell.
Packaged in an ivory box with pink satin ribbon.
A classic assortment of molded chocolate hearts; Red Hearts made of bittersweet chocolate with almond toffee pieces wrapped in red foil, Golden Hearts filled with bittersweet ganache and detailed with edible 23k gold, and our new Caramelia Hearts filled with a creamy milk chocolate ganache with notes of rich caramel. A memorable Valentine.
The exquisite indulgences are stylishly presented in an ivory box with red ribbon. Learn More
Our Everyday Indulgences are just that - delicious, uncomplicated treats to keep on hand when you need a sweet snack. You don't need a special occasion to enjoy them, but they're all still elegant enough to bring to a dinner party, or to offer as a gift.
The Citrus Bark starts with local, organic citrus, which is hand-candied, then generously added to a slab of rich 61% bittersweet chocolate. Elegant, and not too sweet. Packed in biodegradable bags, with yellow satin ribbon. Learn More
The coffee crunch found on the popular Blum's Coffee Crunch Cake is now a part of our Everyday Indulgence line. Dipped in a smooth darkened milk chocolate, this classic aerated candy is sure to please all ages. Packed in biodegradable bags, with gold satin ribbon. Learn More
Each of our beautiful Champagne Petits Fours is made of rich butter cake layered with Champagne ganache and hand-dipped in dark chocolate. As a finishing touch, each piece is topped with edible 23-karat gold. Learn More