W Magazine

February 2009

Refined Sugar
By Kevin West

Enough with the cupcakes! The real sweet success story in Hollywood these days is high-end artisanal confections that appeal to grown-up palates.

Valerie Confections cofounder Valerie Gordon recently expanded her line of fine European-style nougats and toffees with handemade petits fours, in such flavors as rose petal and ginger.

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