A delicious, gluten-free chocolate layer cake is made with buckwheat flour. In between the cake layers is a milk chocolate ganache, and the cake is covered with a bittersweet chocolate glaze. Served with slightly sweetened crème fraîche.
Please note that our cakes may require notice of up to 2 business days and are only available for pick-up or local Los Angeles delivery.
When ordering, please specify the day and time you would like to pick up your cake, and we will confirm via email. Larger sizes are also available, please call 213-739-8149 with inquiries or to place an order for local Los Angeles delivery.